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Mafalda Corta Bolognese
Pasta, PASTA, pastaaaaa!!! I’m a carb lover, guilty. Saucy, thick, cheesy. I could eat it every day and be happy for the rest of my life. And the possibilites for what you could do with pasta are...
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Asian Beef Bowl
I love Chinese food. I love Chinese food even more when it’s 3AM and I’m sitting with twelve of my friends at New Sky. It’s been so long. 1:45AM – Toronto bars yell out for last call. 1:58 AM –...
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Cholent Cassoulet
I thought there was a good Usher “My Way – Cassoulet” joke here… but there’s not. After a very long thanksgiving weekend full of friends, food, music, dirty pantry bits, and drinking, I’ve decided that...
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Grilled Steak & Onion Salad
It’s finally grilling season!!! And what better way to flex your (grilling) guns than with a steak salad. Flank steak is a cheaper cut of meat that grills really well. It’s flavourful and when grilled...
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Baharat Spiced Beef Hummus
After writing an Israeli cookbook and working with Chef Todd Ginsberg at one of his restaurants, Yalla, you could say that I have somewhat of an obsession with hummus. It’s an art form. I wouldn’t...
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Kofta Kebab & Freekeh Salad
Mom, wow. I wrote a cookbook. Modern Israeli Cooking. It’s always been a life goal of mine to write my own cookbook. I never thought it would happen so quickly. In about a year, I was approached by...
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Harissa Chimichurri Skirt Steak
As I was throwing dinner together I realized that this is a damn good recipe. So I shot a few photos before this baby got cold. I cook my steaks sous vide. It’s life changing. This skirt steak “cooked”...
View ArticleClik here to view.
Kebabs in a Blanket
We’ve got a “Big Boy” tomato plant in my front yard. We built it a nice cage thing with some sticks and twine. It’s super cute and it just sprouted some flowers. I obviously don’t know my gardening...
View ArticleClik here to view.
Korean Beef B’Siniyah
I have these moments in my life that normally happen when I’m nearing hangry. A rage builds as I realize that nothing in the pantry interests me, there’s nothing in the fridge that I can just shove in...
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Cobb Burger
Ahh… 78 degrees outside today in the New York/New Jersey area. Came back here to visit my family and was excited to find out that the weather was going to be gorgeous. I automatically planned to turn...
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Asian Beef Bowl
I love Chinese food. I love Chinese food even more when it’s 3AM and I’m sitting with twelve of my friends at New Sky. It’s been so long. 1:45AM – Toronto bars yell out for last call. 1:58 AM –...
View ArticleClik here to view.
Cholent Cassoulet
I thought there was a good Usher “My Way – Cassoulet” joke here… but there’s not. After a very long thanksgiving weekend full of friends, food, music, dirty pantry bits, and drinking, I’ve decided that...
View ArticleClik here to view.
Grilled Steak & Onion Salad
It’s finally grilling season!!! And what better way to flex your (grilling) guns than with a steak salad. Flank steak is a cheaper cut of meat that grills really well. It’s flavourful and when grilled...
View ArticleClik here to view.
Baharat Spiced Beef Hummus
After writing an Israeli cookbook and working with Chef Todd Ginsberg at one of his restaurants, Yalla, you could say that I have somewhat of an obsession with hummus. It’s an art form. I wouldn’t...
View ArticleClik here to view.
Kofta Kebab & Freekeh Salad
Mom, wow. I wrote a cookbook. Modern Israeli Cooking. It’s always been a life goal of mine to write my own cookbook. I never thought it would happen so quickly. In about a year, I was approached by...
View ArticleClik here to view.
Harissa Chimichurri Skirt Steak
As I was throwing dinner together I realized that this is a damn good recipe. So I shot a few photos before this baby got cold. I cook my steaks sous vide. It’s life changing. This skirt steak “cooked”...
View ArticleClik here to view.
Kebabs in a Blanket
We’ve got a “Big Boy” tomato plant in my front yard. We built it a nice cage thing with some sticks and twine. It’s super cute and it just sprouted some flowers. I obviously don’t know my gardening...
View ArticleClik here to view.
Korean Beef B’Siniyah
I have these moments in my life that normally happen when I’m nearing hangry. A rage builds as I realize that nothing in the pantry interests me, there’s nothing in the fridge that I can just shove in...
View Article
